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spring green salad

June 9, 2010

This 1# yielded about 1 cup of beans so if you’re feeding a crowd they might be pricey, but you can also use them more as a side dish as I did here or garnished rather than a star ingredient. … Fava bean and Pea salad (serves 2) 1# fava beans, unshelled 1 cup peas, shelled 1 tablespoon chopped basil 1 tablespoon extra virgin olive oil 2 teaspoons lemon juice 1 teaspoon dijon mustard salt and pepper to taste Directions 1.

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